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Techno-Feudalism or Food Sovereignty?
The control of global agriculture has long been a tentacle of US state-corporate geopolitical strategy. The Green Revolution was exported courtesy of oil-rich interests, and poorer nations adopted Western agri-capital’s chemical- and oil-dependent model of agriculture that required loans for inputs and related infrastructure development. It resulted in trapping nations into a globalised system of […]
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Corporate Vision for the Future of Food
Sainsbury’s is one of the ‘big six’ supermarkets in the UK. In 2019, it released its Future of Food report. It is not merely a misguided attempt at forecasting future trends and habits; it reads more like a manifesto for corporate control and technocratic tyranny disguised as ‘progress’. This document epitomises everything wrong with the […]
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In 1649…
This is an extract from the author’s new book Power Play: The Future of Food. In the annals of agrarian history, one particular movement has left a profound impact on the collective imagination of food sovereignty advocates. The Diggers in 17th century England were led by the visionary Gerrard Winstanley. This radical group emerged during […]
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Sickening Profits: The Global Food System’s Poisoned Food and Toxic Wealth
The modern food system is being shaped by the capitalist imperative for profit. Aside from losing their land to global investors and big agribusiness concerns, farmers and ordinary people are being sickened by corporations and a system that thrives on the promotion of ‘junk’ (ultra-processed) food laced with harmful chemicals and cultivated with the use […]
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Resisting Genetically Mutilated Food and the Eco-Modern Nightmare: Together, “Just You and Me”
This image is symbolic of everything that is wrong with modern society. A gas leak from Union Carbide’s pesticide plant in Bhopal in 1984 resulted in around 560,000 injured (respiratory problems, eye irritation, etc.), 4,000 severely disabled and 20,000 dead. Not only that, but the pesticides produced at the factory and the model of farming […]
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Let Them Eat Bugs: Challenging the WEF’s Corporate-Driven Food Reset
The prevailing globalised agrifood model is built on unjust trade policies, the leveraging of sovereign debt, population displacement and land dispossession. It fuels commodity monocropping and food insecurity as well as soil and environmental degradation. It is responsible for increasing rates of illness, nutrient-deficient diets, a narrowing of the range of food crops, water shortages, […]
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Lessons in Freedom: Agroecology, Localisation and Food Sovereignty
Industry figures and scientists claim pesticide use and GMOs are necessary in ‘modern agriculture’. But this is not the case: there is now sufficient evidence to suggest otherwise. It is simply not necessary to have our bodies contaminated with toxic agrochemicals, regardless of how much global agribusiness firms try to reassure us that they are present in ‘safe’ […]
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